Monday, July 27, 2009

Tom Yang

This is a spicy noodle with a different kind of seafood such as mussels, squids, clams, shrimps, and etc. I taste this noodle also when I was in Singapore. I really like the taste of it because I like spicy foods that's why it really suits my taste buds. I don't really much like an asian noodles but this one I can say that I liked it. At first I don't wanna taste it because i don't really like it but my friends forced me to taste it because they said that it really taste good so that's why I have to try it before I said No. So what I did I taste the noodle and agree with my friends that the noodle is really good and delicious. In this case, I learned that I should have to try things before I said No.

14 comments:

  1. Here we call it Tom Yam, since we're much nearer to Thailand (the land of it's origin)..you can find it easily here in Malaysia too..and this one I can cook a good meal of it too..he he..

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  2. i want one bowl. or two. now im hungry hehe

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  3. aaaah, now if only i could get my bean to taste something before commenting, heee heee heee

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  4. Hey Khaye I never thought it's called Tom Yang I thought it's Tong Yang, haven't tried but since you said I can have it spicy then I will go for it.

    AL

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  5. looks great, i'm hungry now haha

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  6. I'msure it is very nice but I think I would have to eat round the slimy mussels...SHUDDER!!

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  9. There is a thin line of what one should say yes to and say no to when it comes to food. I error on the side of caution ... but I do enjoy watching the faces of people that cross the line too far and eat something that tastes regretable.

    This one does not look too risky though.

    Thanks for sharing.

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  12. Mmmm that looks yummy.<3

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