This fruit is also grown inside our backyard because my mom's really love to plant different kinds of tree. This fruit we usually used for cooking sinigang (sinigang is a popular filipino dish) that most of us really love even some of my friends in Australia we also used it for pangat and paksiw (also filipino dishes). This fruit is rich in citrus. It has also plenty of use of this fruit, it can be use in salsa,pickled,or eat it raw with the salt or a fish sauce to have a balance taste that not gonna be too sour to eat.
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Nice pic of "kamias". Looks like you have backyard farm.
ReplyDeleteAL
Not really...heheheh...
ReplyDeletekhaye=)
I have never seen this before,guess each location in the world has some cool veggies & fruits.Thanks for showing off this fruit.
ReplyDeleteawwww!!!! sour!!! but delicious...
ReplyDeletenice post khaye...
i believe you still have guava's at your back yard?
-alvond
that's it, I'm moving to your country! you have a whole grocery store in your backyard! how cool is that?!?!?!?
ReplyDelete-kate
http://holdfastseeker.blogspot.com
hi Charmine...thanks for dropping by..we have plenty of that fruit here in the philippines..
ReplyDeletekhaye=)
hi alvond, we don't have anymore guava tree inside our backyard it already died..=( but i think my mom will plant another guava tree...hehehehe...
ReplyDeletekhaye=)
hi kate...yep we have plenty of fruit trees indise our backyard because my mom really loves to plant.hehehhe....
ReplyDeletekhaye=)
hi khaye...finally found you...lol....your site looks great...i haven't read through all of it yet but will definatley be back!!!
ReplyDeletehi thanks for dropping by...
ReplyDeletekhaye=)